Keto Cheesy Garlic Bread Recipe

Are you a fan of garlic bread but following a ketogenic diet? Look no further! This Keto Cheesy Garlic Bread Recipe is the perfect solution for satisfying your cravings without breaking the carb bank. Made with almond flour, grated Parmigiano-Reggiano cheese, eggs, melted butter, garlic, basil, oregano, and shredded mozzarella cheese, this low-carb version of garlic bread is packed with flavor and texture. And, with only 3g net carbs per serving, you can enjoy this delicious treat without any guilt.

Get ready to impress your friends and family with this mouth-watering Keto Cheesy Garlic Bread Recipe. It’s easy to make, requiring just 10 minutes of prep time and 15-17 minutes of cook time. All you need to do is mix together the ingredients, spread the mixture on a baking sheet, and bake in the oven. The result is a delicious and crispy garlic bread that’s perfect for any occasion, whether you’re hosting a party, hosting for Super Bowl, or just looking for a tasty snack. The combination of melted mozzarella cheese, garlic, basil, and oregano gives this bread a rich and fragrant flavor that’s sure to please even the most discerning palates. So, go ahead and whip up a batch of this keto-friendly Cheesy Garlic Bread today and enjoy a delicious, low-carb snack that’s full of flavor and texture.

Nutrition facts (per serving, based on 10 servings):
Calories: 190
Fat: 17g
Protein: 10g
Carbs: 5g
Fiber: 2g
Net Carbs: 3g

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Keto Cheesy Garlic Bread Recipe

This keto-friendly Cheesy Garlic Bread recipe is a delicious and low-carb alternative to traditional garlic bread. Made with almond flour, Parmigiano-Reggiano cheese, eggs, and mozzarella cheese, it's a tasty and guilt-free snack that can be enjoyed any time of day. The combination of garlic, basil, and oregano gives it a rich and fragrant flavor that's sure to please. Serve it warm as a side dish or enjoy it on its own as a snack.

Course Appetizer, Side Dish, Snack

Cuisine American

Keyword cheesy bread, garlic bread, keto, keto bread, Keto Cheesy Garlic Bread

Prep Time 10 minutes

Cook Time 17 minutes

Total Time 27 minutes

Servings 10

Author Artificial Intelligence

Ingredients

• 1 cup Almond Flour
• 1/2 cup Parmigiano-Reggiano Cheese grated
• 2 Large Eggs
• 2 Tbsp. Butter melted
• 2 Garlic Cloves minced
• 1 tsp. Dried Basil
• 1 tsp. Dried Oregano
• 1/2 tsp. Salt
• 1 cup Mozzarella Cheese shredded

Instructions

• Preheat oven to 400°F (200°C).
• In a large mixing bowl, mix together the almond flour, Parmigiano-Reggiano cheese, eggs, melted butter, garlic, basil, oregano, and salt.
• Grease a baking sheet or line it with parchment paper. Spread the mixture evenly on the sheet, about 1/4 inch thick.
• Bake for 10-12 minutes or until golden brown.
• Remove from the oven and sprinkle mozzarella cheese on top. Return to the oven and bake for another 5 minutes or until the cheese is melted and bubbly.
• Cut into 10 slices and serve warm.