Keto Cucumber and Dill Dip
This refreshing dip is perfect for dipping vegetables, chips or crackers into. Made with creamy Greek yogurt, cucumber, and dill, this dip is low in carbs and high in flavor, making it a great option for those following a keto diet.
Ingredients
- 1 cup Plain Greek yogurt
- 1/2 cup Cucumber diced
- 1 tbsp Fresh dill chopped
- 1 Garlic clove minced
- 1 tbsp Lemon juice
- Salt and pepper to taste
Instructions
- In a medium-sized bowl, mix together the Greek yogurt, cucumber, dill, garlic, and lemon juice.
- Season the mixture with salt and pepper to taste.
- Cover the bowl and refrigerate the dip for at least 30 minutes to allow the flavors to blend together.
- Serve the dip chilled with sliced vegetables or low-carb chips.